It´s been a wonderful long month, and we´ve managed to dodge the
shortest, nastiest dark days of the polar winter, but at last we must
My farewell meal was not cocido, or boquerones, or bocata de calamares.
Instead, we went to my favorite Chinese restaurant, Buen Gusto.
Ever been irritated by a blogger who snaps pictures of the food as it
cools? Try having dinner with me…I draw very fast, and don´t have to
worry about lighting, or a flash, but still.