17.10.12

Buñuelos

Much frantic rushing about here, and I have abandoned the blog, which is bad. But just so you know, it's all because we're making an app of lobstersquad recipes, which is not a cast iron excuse but not so bad.

I have also received a beautiful present that means I might just have to ignore my no-frying rule and break out the oil and the strainer to make some oldschool buñuelos for All Saints.

This illustration is a proof from a book I've just illustrated, "101 plats de la cuina catalana que has de tastar".

1 comentario:

Ra dijo...

Ya sabes que no soy de "fritangas" pero unos buñuelos bien valen hacer caso omiso a las arterias (en mi caso) y vencer tu miedo (en el tuyo). MUCHAS GANAS de ver la app.

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