tag:blogger.com,1999:blog-26917748.post6837906497576784087..comments2024-02-24T09:29:58.622+01:00Comments on lobstersquad: Home-made takeout event.lobstersquadhttp://www.blogger.com/profile/16130188841853502828noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-26917748.post-60255948213465914692007-06-04T18:56:00.000+02:002007-06-04T18:56:00.000+02:00ramona: I´m so glad you liked the peppers, I think...ramona: I´m so glad you liked the peppers, I think they´re really fantastic, thanks for telling me.<BR/>lydia: yes, the nap, the best, I agree.<BR/>Leah: thank so much, welcome, and congrats on doing the Camino, I know I wouldn´t have the stamina.<BR/>kickpleat: it´s too hot to eat on the balcony at lunchtime now, but in the afternoons, nothing better for a salad, I think you´re right.<BR/>chef jp: hi there. thanks! gald to see you here<BR/>tammy: well, everything would go well with the fried egg and chorizo, but I think we have to draw the line somewhere...<BR/>le blog: valira es lo más. yo tenía una de shcoolbus de pequeña, y el retro era ideal, pero poco útil.<BR/>cottageSH: danny, another lucky man!<BR/>eggy: I´m a big fan of leftovers too<BR/>Christianne: I´m quite addicted to vegan lunchbox, yes, it´s amazing. I could never compete with the presentation. I´ll leave the cheese and meat to be the stars, no makeup.<BR/>nekO: gracias!lobstersquadhttps://www.blogger.com/profile/16130188841853502828noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-52708580027612848612007-06-03T23:32:00.000+02:002007-06-03T23:32:00.000+02:00Hi Ximena,Te he invitado a que participes en un me...Hi Ximena,<BR/><BR/>Te he invitado a que participes en un meme, es muy facil, solo tienes que decir 8 cosas sobre ti y referenciar a 8 personas.<BR/><BR/>Puedes ver mi post original en http://nekit0.livejournal.com/56591.html<BR/><BR/>Besitos!<BR/>nek0Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26917748.post-24298729591135970002007-06-02T19:05:00.000+02:002007-06-02T19:05:00.000+02:00That's fabulous! I make my honey lunch a few times...That's fabulous! I make my honey lunch a few times a week, but he usually has to settle for whatever plastic container is clean, and frequently just a zip-top bag! <BR/><BR/>Have you ever taken a look at Vegan Lunchbox? http://veganlunchbox.blogspot.com I'm far from vegan, but she does make some of the cutest little healthy lunches for her son.christiannehttps://www.blogger.com/profile/13036032786969885491noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-45546381716950690332007-06-02T18:00:00.000+02:002007-06-02T18:00:00.000+02:00J sure is well fed :-) On days when I don't work f...J sure is well fed :-) On days when I don't work from home, I too love nothing more than to pack leftovers from the previous night's dinner for lunch. Food always tastes better when left in the fridge overnight.Annette Tanhttps://www.blogger.com/profile/04079216189064650969noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-18466762949007494232007-06-02T12:50:00.000+02:002007-06-02T12:50:00.000+02:00Danny works from home and I make him a lunch box m...Danny works from home and I make him a lunch box most days before I go to work!<BR/><BR/>This sounds great.Cottage Smallholderhttps://www.blogger.com/profile/17601823009644161536noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-85294023689948992922007-06-01T09:50:00.000+02:002007-06-01T09:50:00.000+02:00Me encantan las "loncheritas". Estas de Valira cóm...Me encantan las "loncheritas". Estas de Valira cómo son de apañadas. ¿Y qué me dices de la vieja pero super, school bus?LE BLOGhttps://www.blogger.com/profile/09362940683659910687noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-3926891915344659422007-06-01T04:30:00.000+02:002007-06-01T04:30:00.000+02:00Nice salad. Would go mightly nicely with fried eg...Nice salad. Would go mightly nicely with fried egg and chorizo, me thinks.tammyhttps://www.blogger.com/profile/07418732743701019456noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-5537351064470198852007-06-01T03:05:00.000+02:002007-06-01T03:05:00.000+02:00Howdy---I've been enjoying your blog for several w...Howdy---I've been enjoying your blog for several weeks. Your recipes are elegantly simple and unique. Cheers from Long Island, New York Chef JP (www.hellchef.com)Chef JPhttps://www.blogger.com/profile/16968563225463661697noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-33761477066635543612007-06-01T00:59:00.000+02:002007-06-01T00:59:00.000+02:00Working from home, I miss packing a lunch but I'm ...Working from home, I miss packing a lunch but I'm totally going to make your green bean salad. That, I can gladly eat on the balcony in the sunshine in my pyjamas (if I want to!). Your lunch box drawing? Too cute. Love it.kickpleathttps://www.blogger.com/profile/06616267341650445312noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-3414313001451922852007-05-31T21:18:00.000+02:002007-05-31T21:18:00.000+02:00I just have to write to say how much I love your b...I just have to write to say how much I love your blog. I've only been reading for about a month, but have really enjoyed every entry. I spent some time in Spain in 1998 and 2000 (did the Camino de Santiago) and reading about Madrid and Toledo and the foods brings back a lot of great memories. I love the lunch box that you linked to. Wish we had ones like that here in the US. Thanks again for a great blog with wonderful illustrations. LeahAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26917748.post-4547575158701155622007-05-31T18:10:00.000+02:002007-05-31T18:10:00.000+02:00One of my favorite things about working at home is...One of my favorite things about working at home is that I get to take a nap in the afternoons. When Ted goes off to work, I often send a little container of leftovers from the night before. Now I'm thinking I should get him a cute lunchbox....Lydia (The Perfect Pantry)https://www.blogger.com/profile/18005372315838352874noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-52797146459664400652007-05-31T18:04:00.000+02:002007-05-31T18:04:00.000+02:00J sounds like a lucky man. I tried your pequillo p...J sounds like a lucky man. I tried your pequillo peppers cooked in sugar the other night for a party (I served them with goat cheese and bread)and they were a hit! A chef who was at the party and swore she disliked peppers ate half the platter.Ramonahttps://www.blogger.com/profile/16294049713869645333noreply@blogger.com