tag:blogger.com,1999:blog-26917748.post115228679265078592..comments2024-02-24T09:29:58.622+01:00Comments on lobstersquad: Buying locallylobstersquadhttp://www.blogger.com/profile/16130188841853502828noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-26917748.post-55262491314484464642010-10-23T19:26:15.574+02:002010-10-23T19:26:15.574+02:00I used to live somewhere like this - it really is ...I used to live somewhere like this - it really is a nightmare! Now moved to a city with a market where I can buy fresh, rip fruit and a vast selection of veg. Used to seriously worry I would get scurvy before moving ;-) Oh, and FRESH FISH!!!Stephnoreply@blogger.comtag:blogger.com,1999:blog-26917748.post-85059534838613731262010-10-18T02:11:45.012+02:002010-10-18T02:11:45.012+02:00Thanks! I think parsnip, onion, carrot and swede w...Thanks! I think parsnip, onion, carrot and swede would be vastly improved if roasted under some duck legs - I hope they're easy to find where you are. The fat is enough to do several trays of vegetables, and it keeps really well in the fridge.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26917748.post-31644437992856512372010-10-17T15:36:28.243+02:002010-10-17T15:36:28.243+02:00Yes, well, I live in the copuntry that writesmon s...Yes, well, I live in the copuntry that writesmon sesame oil bottles "may contain" sesame. Totally paranoid with health and safetylobstersquadhttps://www.blogger.com/profile/16130188841853502828noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-82655041419165887412010-10-17T09:48:23.202+02:002010-10-17T09:48:23.202+02:00weird supermarket you have. Here most things have ...weird supermarket you have. Here most things have gone off and started to rot a day or so BEFORE the sell by date (especially fresh goods, not talking canned).<br /><br />As a result I never buy anything that's not at least 2-3 days before the sell by date, and try to make sure it's all used before the date too.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26917748.post-64773240454367843932010-10-14T09:17:46.930+02:002010-10-14T09:17:46.930+02:00hi P&B: I think it was carrot parsnip onion an...hi P&B: I think it was carrot parsnip onion and swede.<br />Must get me some duck fat, clearly.<br />Big congrats on your baby!<br />I just peel apples and put them in a pan with a bit of water, cover them and leave to cook down into mush.<br />I´m thinking of doing another baby food post soon, I hope that will be helpful.lobstersquadhttps://www.blogger.com/profile/16130188841853502828noreply@blogger.comtag:blogger.com,1999:blog-26917748.post-25548332326252888952010-10-14T06:18:07.335+02:002010-10-14T06:18:07.335+02:00That sounds like a good strategy. What stew vegeta...That sounds like a good strategy. What stew vegetables did you get? This winter (in Australia) we roasted turnips, swedes and kohlrabi and really enjoyed them - they're especially good roasted in duck fat.<br /><br />Have you posted your recipe for applesauce before? Our baby is due next April, and I'm starting to collect recipes (even though I won't need them for another year, I know).Anonymousnoreply@blogger.com